Acetobacter aceti
基础科学

        An organism used in the commercial production of vinegar. When introduced into wine or cider containing 10%-12% alcohol,it will convert to acetic acid. See ACETOBACTER.商业上用于生产醋的一种菌,在含10%-12%乙醇的葡萄酒或苹果酒中,可将乙醇转化为乙酸。参阅Acetobacter。......（本文共 202 字）     [阅读本文] >>